Chef KT!!!!!!

Hola peoples, im chef KT aka kenya and im staring a blog about food!!!!!
WOOOOOHOOO!!!!! I have a very bad addiction 2 food so i will be post recipes of yummi and tot-ally easy snacks and foods!!!! So tell me what u want!!!! I will post!!!!!!!
L8erz my peepz!!!!

yay! i love food!

yay!! lol without food i wud die litterly lol

Srry i hav not been on i a while.............anyhoo........WELCOME THIS IS MY 1st POST ITS.............PIZZA!!!!!!! WOOT WOOT!!!! Who doesnt like pizza.....i kno i do

****P.S u can use any type of cheese or topping****

Ingredients:

* 1 12" pizza base (a large Boboli shell is excellent)
* 1 14-oz. can chopped tomatoes
* fresh basil leaves, sliced finely
* 2 or 3 pieces of prosciutto or Parma ham, sliced very thinly (you can find it at the deli counter)
* 4 oz. feta cheese, crumbled
* 1 tbsp. olive oil

Directions:

1. Preheat oven to 400 degrees Fahrenheit (204 degrees Celsius).
2. Place the pizza base on a baking sheet and spread it with a layer of tomato.
3. Sprinkle the basil over the tomato.
4. Tear the prosciutto or Parma ham into small pieces and lay the pieces over the pizza. Sprinkle the pizza with the feta cheese.
5. Drizzle the olive oil over the pizza.
6. Cook in the oven for 8 to 10 minutes or until the cheese browns and bubbles.
7. Cut into 8 slices, share, and enjoy!
YUMMM!!!!!!

sounds good!

yumm! luv food! who doesn't? EVERYONE! lol<3

YUM!

ILOVEFOOD.
IWOULDEATALLTHETIME!
CEPT, THENIDBEFAT...
BUTSTILL!

lol.

Thanx..... every1.....!!!! New recipe coming soon!!!!

mmmm me 2 now i want one XD

IM BAC!!!!! sRRY ITS BEEN SO LONG I 4GOT THE WEBSITE ADDRESS ND I HAV BEEN BUSY!!!
THE NEXT RECIPE IS.......................Chocolate Pudding and Pretzels!!!!!
Sweet nd Salty 2gether 4 eva!!!!! So here is the recipe:
* 1 cup pretzels, lightly crushed
* 3 tablespoons butter, melted
* 1/2 cup sugar, plus 2 tablespoons
* 1/2 cup cocoa powder or already made pudding mix
* 2 tablespoons cornstarch
* 2 cups milk
* 1 egg
* 1/4 cup semisweet chocolate chips
* Special Equipment: 4 (4-ounce) ramekins or cups

Directions

Preheat oven to 400 degrees F. On a sheet tray, gently toss pretzels, butter and 2 tablespoons sugar. Bake until sugar melts and crystallizes on the pretzels, about 10 minutes.

Meanwhile, in a medium saucepan, whisk together the cocoa, 1/2 cup sugar and cornstarch. Form a well in the center and slowly whisk in milk over medium heat. This helps prevent the cornstarch from clumping. Bring mixture to a boil to thicken. Remove from heat. In a small bowl, whisk a little of the milk mixture into the egg to temper. Add egg mixture to the pot of milk. Heat over low until mixture thickens to a pudding-like consistency, about 3 to 5 minutes. Mix in chips until melted and combined well. Pour pudding into ramekins. Chill at least 1 hour. To serve, top with pretzels. YUMM!!!!